Topped Cookie Ingredients.

Breaktime Cookies: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Light Brown Soft Cane Sugar (Sugar, Cane Molasses, Humectant (Glycerol)), Chocolate Chips (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring), Partially Inverted Refiners/Sugar Syrup, Lotus Biscoff Spread (Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)), Vegan White Chocolate (Sugar, Cocoa butter, Rice Flour, Natural Flavouring, Emulsifier (sunflower lecithin)), Vegan ‘Milk’ Chocolate (Sugar, Cocoa (cocoa butter, cocoa mass), Rice Powder (rice syrup, rice starch, rice flour), Inulin, Emulsifier (sunflower lecithin)), Vegan Kit Kat (Sugar, Cocoa Butter, Wheat Flour, Corn Fibre, Rice Syrup Powder, Cocoa Mass, Vegetable Fats (Palm Kernel, Palm), Fat-Reduced Cocoa Powder, Emulsifier (Lecithins), Natural Vanilla Flavouring, Raising Agent (Sodium Bicarbonate)), Golden Caster Cane Sugar, Water, Sunflower Oil, Sodium Bicarbonate, Cacao Butter, Salt. Contains: Wheat and Soya. May Contain: Milk, Hazelnuts, Peanuts, Sesame, Eggs, Other Tree Nuts, Other Nuts, Mustard, Celery, Lupin And Sulphur Dioxide. We Cannot Guarantee That Our Cookies Are Allergen Free As We Use A Shared Kitchen So They Are Not Suitable For Allergen Sufferers At This Moment.

Birthday Cake Cookies: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin),  Light Brown Soft Cane Sugar (Sugar, Cane Molasses, Humectant (Glycerol)), White Chocolate Chips (Sugar, Cocoa butter, Rice Flour, Natural Flavouring, Emulsifier (sunflower lecithin)), Partially inverted refiners/sugar syrup, Lotus Biscoff Spread (Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)), Sprinkles (Sugar, Modified Maize Starch, Cocoa Butter, Starch (Potato, Maize), Rice Flour, Vegetable Oil (Coconut), Glucose Syrup, Colouring Foods (Concentrates from Spirulina, Safflower, Lemon, Sweet Potato, Radish, Beetroot Juice), Colours (Curcumin, Anthocyanins, Carotenes, Riboflavins, Copper Complexes of Chlorophylls and Chlorophyllins, Brilliant Blue FCF), Flavouring, Thickener (Tragacanth), Anti-Caking Agent (Talc)), Mini Party Rings (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Glucose Syrup, Salt, Raising Agents: Ammonium Bicarbonates, Sodium Bicarbonates, Disodium Diphosphates, Partially Inverted Sugar Syrup, Hydrolysed Wheat Gluten, Plant, Fruit and Vegetable Concentrates (Radish, Safflower, Apple, Carrot, Blackcurrant, Hibiscus), Flavouring, Emulsifiers: Lecithins, Soy Lecithin, Acidity Regulator: Citric Acid, Vegetable Glycerine), Golden Caster Cane Sugar, Water, Sunflower Oil, Sodium Bicarbonate, Cacao Butter, Salt. Contains: Wheat and Soya. May Contain: Hazelnuts, Milk, Peanuts, Sesame, Eggs, Tree Nuts, Other Nuts, Mustard, Celery, Lupin And Sulphur Dioxide. We Cannot Guarantee That Our Cookies Are Allergen Free As We Use A Shared Kitchen So They Are Not Suitable For Allergen Sufferers At This Moment.

S’mores Cookie: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Light Brown Soft Cane Sugar (Sugar, Cane Molasses, Humectant (Glycerol)), Chocolate Chips (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring), Partially Inverted Refiners/Sugar Syrup, Lotus Biscoff Spread (Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)), Vegan ‘Milk’ Chocolate (Sugar, Cocoa (cocoa butter, cocoa mass), Rice Powder (rice syrup, rice starch, rice flour), Inulin, Emulsifier (sunflower lecithin)), Vegan Marshmallows (Glucose-Fructose Syrup, Sugar, Water, Dextrose, Gelling Agent (Carrageenan), Maize Starch, Rice Protein, Flavouring, Colours (Calcium Carbonate, Beetroot Red), Stabiliser (Polyphosphates)), Golden Caster Cane Sugar, Water, Sunflower Oil, Sodium Bicarbonate, Cacao Butter, Salt. Contains: Wheat and Soya. May Contain: Milk, Peanuts, Sesame, Eggs, Tree Nuts, Other Nuts, Mustard, Celery, Lupin And Sulphur Dioxide. We Cannot Guarantee That Our Cookies Are Allergen Free As We Use A Shared Kitchen So They Are Not Suitable For Allergen Sufferers At This Moment.

Classic cookie batter with milk chocolate ‘kinder’ style bar: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Light Brown Soft Cane Sugar (Sugar, Cane Molasses, Humectant (Glycerol)), Vegan ‘Milk’ Chocolate Wafer Bar (Hazelnut and cocoa filling (50%) [hazelnuts (47%), sugar, cocoa butter, emulsifier: sunflower lecithin, salt], sugar, vegetable fat (coconut), defatted cocoa powder, wheat flour, cocoa liquor, emulsifier: soya lecithin, corn starch, vegetable fibre (wheat), salt, raising agent: sodium bicarbonate, malt barley extract, Partially Inverted Refiners/Sugar Syrup, Lotus Biscoff Spread (Original Caramelised Biscuits (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)), Golden Caster Cane Sugar, Water, Sunflower Oil, Sodium Bicarbonate, Salt. Contains: Hazelnuts, Barley, Wheat and Soya. May Contain: Milk, Peanuts, Sesame, Eggs, Other Tree Nuts, Other Nuts, Mustard, Celery, Lupin And Sulphur Dioxide. We Cannot Guarantee That Our Cookies Are Allergen Free As We Use A Shared Kitchen So They Are Not Suitable For Allergen Sufferers At This Moment.

Chocolate cookie batter with white chocolate ‘kinder’ style bar: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Light Brown Soft Cane Sugar (Sugar, Cane Molasses, Humectant (Glycerol)), Vegan White Wafer Bar (Hazelnut and Almond filling (48%) [sugar, hazelnuts (20%), almonds (15%) rice syrup, cocoa liquor, sunflower oil, emulsifier: sunflower lecithin), sugar, vegetable fat (coconut, cocoa butter), dried glucose syrup, emulsifier (soya lecithin, sunflower lecithin), wheat flour, defatted cocoa powder, corn starch, potato starch, wheat fibre, salt, raising agent: sodium bicarbonate, sunflower oil, natural vanilla flavouring), Partially Inverted Refiners/Sugar Syrup, Vegan Chocolate Spread (Sugar, Vegetable Oil (Palm), Hazelnuts (11%), Fat-reduced Cocoa Powder (9%), Emulsifier (Sunflower Lecithin), Natural Vanilla Flavouring), Golden Caster Cane Sugar, Water, Sunflower Oil, Cocoa Powder (Cocoa Powder, Acidity Regulator (Potassium Carbonate), Sodium Bicarbonate, Salt. Contains: Wheat, Soya, Almonds and Hazelnuts. May Contain: Milk, Peanuts, Sesame, Eggs, Other Tree Nuts, Other Nuts, Mustard, Celery, Lupin, Other Cereals Containing Gluten And Sulphur Dioxide. We cannot guarantee that our cookies are allergen free as we use a shared kitchen so they are not suitable for allergen sufferers at this moment.